In this crossover trial, researchers looked at whether eating carbohydrates or fasting before a workout helps with resistance training.
Participants were given either a high-carb meal, a low-carb meal, or a placebo two hours before their workout. The researchers found no major difference in how many repetitions they could do.
The study suggests that for workouts that focus on the upper body, what you eat right before doesn't really change how well you do.
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients with metabolic disorders
- Case studies demonstrating successful integration of nutrition into physical therapy care plans
Each physical therapy CEU course emphasizes practical, evidence-based learning, ensuring tha...
A new RCT showed a dramatic improvement in remission rates: After 12 months, the intensive treatment group (hypoglycemic agents + high-protein diet + moderate exercise) saw 73.3% of prediabetes patients return to normoglycemia and 86.7% of T2D patients achieve diabetes remission—versus just 7.7% and 16.7% respectively in the standard treatment group
Substantial weight loss: Participants in the intensive group lost an average of 19.3 kg, compared to only 1.5 kg in the standard group. The net difference was –17.77 kg, favoring the intensive group.
Widespread health improvements: The intensive group also experienced larger reductions in body fat percentage, visceral fat area, and liver fat (assessed via hepatic controlled attenuation parameter), all with statistical significance compared to standard treatment
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chr...
This study, a systematic review and meta-analysis, looked at the connection between diet and cognitive function in adult stroke survivors. It included 20 clinical trials and 14 observational studies.
The meta-analysis revealed that energy-protein supplementation positively impacted global cognition. In contrast, B-vitamin supplementation (folic acid, B6, and B12) had a negative effect.
Other dietary factors linked to improved cognitive outcomes were following the MIND and plant-based diets, and consuming more fruits, milk, coffee, vitamin E, and selenium. On the other hand, butter, sugar, and calcium supplements were associated with negative cognitive outcomes.
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients with me...
This study is a systematic review that investigates the relationship between the Dietary Inflammatory Index (DII), which measures the inflammatory potential of a person's diet, and telomere length, a marker of biological aging.
The review analyzed data from nine previously published studies and found that only four of them suggested a link between a more pro-inflammatory diet (a higher DII score) and shorter telomeres.
The researchers concluded that there is currently insufficient evidence to establish a definitive connection between a pro-inflammatory diet and shorter telomere length, and they have called for further research to explore this potential association.
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients wit...
A study investigated creatine monohydrate supplementation for recovery from exercise-induced muscle damage, involving participants taking 3g daily.
Findings showed enhanced recovery of maximal voluntary contraction (MVC) and reduced muscle fatigue in the creatine group.
Creatine may promote muscle recovery, potentially benefiting athletes and general fitness practitioners, with a possible sex-specific effect in females regarding extracellular water.
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients with metabolic disorders
- Case studies demonstrating successful integration of nutrition into physical therapy care plans
Each physical therapy CEU course emphasizes practical, evidence-based learning, ensuring tha...
A study on 11 active males found that supplementing with branched-chain amino acids (BCAAs) improved the body's ability to metabolize fats and carbohydrates, leading to an 11% increase in exercise efficiency.
Subjective feelings of fatigue in the participants decreased by 24%, which correlated with a 19% reduction in post-exercise ammonia levels, a chemical linked to central fatigue.
The research also noted a 41% decrease in post-exercise insulin, suggesting BCAAs may improve aerobic function and reduce fatigue during endurance activities.
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients with metabolic disorders
- Case studies demonstrating successful integration of nutrition into physical therapy care plans
Ea...
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients with metabolic disorders
- Case studies demonstrating successful integration of nutrition into physical therapy care plans
Each physical therapy CEU course emphasizes practical, evidence-based learnin...
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics li...
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases...
If you like what you see here, check out our board-approved continuing education courses for PTs. We cover topics like:
- Nutrition interventions for chronic diseases (e.g., obesity, diabetes, cardiovascular diseases)
- Advanced nutritional strategies to support physical therapy for patients with metabolic disorders
- Case studies demon...
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